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Flavor Mixing Tank Milk Butter Project

Certification
China KUNSHAN YGT IMP.&EXP. CO.,LTD certification
China KUNSHAN YGT IMP.&EXP. CO.,LTD certification
Customer Reviews
I thank you very much for your intervention in this, once again you show me your professional and leadership conditions for me.

—— Ricardo Torres Girardi

the machine run well. that is good for starting small, and eventually grow big.

—— Emanueli ngowi airtl

It was a great pleasure to meet you today, and thank you for sparing time to visit us. exist equipment run well. Further to our meeting we wish to add one more equipment of the aseptic filling machine ,we also agreed to include a tubular pasteurizer complete with a chiller and boiler. We look forward to establish a lasting relationship .

—— Daniel

the spare parts is right to match the filling machine. thanks for your efficient work and quick response. Now clients is happy and start normal production. we keep in touch.

—— RONALD KYASIIMIRE

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Flavor Mixing Tank Milk Butter Project

Flavor Mixing Tank Milk Butter Project
Flavor Mixing Tank Milk Butter Project Flavor Mixing Tank Milk Butter Project Flavor Mixing Tank Milk Butter Project

Large Image :  Flavor Mixing Tank Milk Butter Project

Product Details:
Place of Origin: CHINA
Brand Name: YGT
Certification: CE ISO
Model Number: YGT-CML
Payment & Shipping Terms:
Minimum Order Quantity: 1 SET
Price: USD20000-USD200000
Packaging Details: EXPORT STANDARD PACKAGE FOR OCEAN STANDARD PACKAGE FOR OCEAN
Delivery Time: 55 WORKING DAYS
Payment Terms: L/C, T/T
Supply Ability: 5 LINE PER MONTH

Flavor Mixing Tank Milk Butter Project

Description
After-sales Service Provided: Overseas Third-party Support Available Voltage: 380V/50HZ
Warranty: One Year Guarantee Type: Butter/ Milk Cream Processing Equipment
Application: Coconut Milk , Flavor Milk, Milk Powder Material: SS304/SS316L
Condition: New Capacity: 500-5000kg/h
High Light:

industrial turnkey projects

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mango juice processing line

Flavor Mixing Tank Milk Butter Project Milk Fat Production Line Cream Processing

 

Sweet and acid butter production process:

Raw milk → separation → standardization →degassing→sterilizing→fermentation → mature → add pigment → blend →clean→add salt→dehydration → packaging

 

(note: fermentation, add pigment, add salt is for acid cream process, no need for sweet cream process)

 

 

YGT Process description:

We use milk or single cream(fermented or no fermented) ,add food additives, nutrition enhancer to get the products that fat content is below 80%.

 

Water-free butter(cream) process flow:

1st way:

Raw milk → separation → single cream → pre concentration → homogenization → centrifugal concentration → vacuum drying → packaging

 

2nd way:

Raw milk → separation → cream→dissolving→centrifugal concentration→vacuum drying → packaging

 

 

Process description:

We use milk or single cream(fermented or no fermented),add food additives, nutrition enhancer to get the products that fat content is below 99.8%.

 

Picture

Flavor Mixing Tank Milk Butter Project 0

Flavor Mixing Tank Milk Butter Project 1

 

Contact Details
KUNSHAN YGT IMP.&EXP. CO.,LTD

Contact Person: Miss. Jessica

Tel: 86 18962654847

Fax: 86-21-51685839

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