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Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine

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Good quality BIB Filling Machine for sales
Good quality BIB Filling Machine for sales
I thank you very much for your intervention in this, once again you show me your professional and leadership conditions for me.

—— Ricardo Torres Girardi

the machine run well. that is good for starting small, and eventually grow big.

—— Emanueli ngowi airtl

It was a great pleasure to meet you today, and thank you for sparing time to visit us. exist equipment run well. Further to our meeting we wish to add one more equipment of the aseptic filling machine ,we also agreed to include a tubular pasteurizer complete with a chiller and boiler. We look forward to establish a lasting relationship .

—— Daniel

the spare parts is right to match the filling machine. thanks for your efficient work and quick response. Now clients is happy and start normal production. we keep in touch.

—— RONALD KYASIIMIRE

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Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine

China Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine supplier

Large Image :  Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine

Product Details:

Place of Origin: CHINA
Brand Name: YGT
Certification: SGS,ISO
Model Number: YGT-FE

Payment & Shipping Terms:

Minimum Order Quantity: 1 SET
Price: Negotiation
Packaging Details: WOODEN BOX
Delivery Time: 50 WORKING DAYS
Supply Ability: 5 SETS /MONTH
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Detailed Product Description
Material:: SUS304 Stainless Steel Application: Fruit And Vegetable
Type: Fermentation Machine Name: Fruit Enzyme Production Line
Color: Silver

Food Processing Equipment for nature fruit enzyme production line

 

Fruit enzyme is the fruit after breaking,juice,the juice by alcohol fermentation and aging made.In the juice of glucose and fructose sugar by yeast fermentation by using chemically,a complex process that requires a series of enzymes,eventually produce ethanol and carbon dioxide,the alcohol content is 8-20 degrees.Microorganisms involved in fermentation include yeast,acetic acid bacteria and lactic acid bacteria.

The main wine,kirschwasser wine,mulberry wine,blueberry wine,persimmon wine,red bayberry wine,plum wine,raspberry wine,lychee wine,grapefruit wine etc.

 

Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine

Food Processing Equipment For Nature Fruit Enzyme / Fermentation Machine

Contact Details
KUNSHAN YGT IMP.&EXP. CO.,LTD

Contact Person: Luis

Tel: +8618261050723

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